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Say hello at the counter

Reach ArtisanCafe and the parlor behind the scoop

Whether you want to ask about a tasting tray, spin up a parlor system for your own dessert shop, or simply tell us which flavor you hope returns next season, the team behind Artisan Gelato Cafe LLC is listening on every channel below. We answer within a couple of working days, and often much faster, because good service moves at the pace of a hand reaching for a scoop.

The same care that keeps a flavor fresh keeps our replies warm: every message lands on a real desk, gets read by a person who works at or with the parlor, and meets a plain answer rather than a string of scripted deflection. Share as little or as much as you like; a one line note or a long catering wish both find a kind ear.

Send a note

Fill in the fields and choose send to open a ready envelope addressed to the parlor. If the browser mail window does not open because of a local setting, simply copy the details below and write to inbox@artisancafe.lol directly. Either route reaches the same friendly inbox.

The parlor details

Phone

+16814873347

Address

Artisan Gelato Cafe LLC
4723 E Breezy Patch Rd, Eagle Mountain - 84005-6392, United States (US)

Business hours

  • Sunday through Thursday, 11 in the morning to 9 at night
  • Friday and Saturday, 11 in the morning to 10 at night
  • Holiday hours are posted on the flavor board ahead of each date
  • Tasting trays need one day of notice so the case is churned fresh
  • Phone and email messages are checked through the open hours above, and mail sent overnight is read the next morning before the first customer steps in

Three quick answers

  • Do you host group tastings? Yes, small groups of up to twelve can reserve the marble counter on slower afternoons. A tray of six to eight flavors, water and spoons, and a short tour of how the season shapes the case make up a friendly hour together.
  • Can a tasting tray travel? Yes, trays box well for a short ride home and stay smooth in a cool bag. For longer trips we pack the pints in a cold-safe carton and share a simple route tip so the gelato arrives round and ready.
  • Do you build systems for shops outside your city? Yes, ArtisanCafe designs menus, queues, loyalty, seasons, quotes, and labels for dessert shops wherever they stand. The same blueprints that run this parlor, from the flavor board to the punch card, adapt to another counter and another city with ease.